5 Boxes to Tick Before Reopening Your Food Establishment

Reopening your dine-in food business in the time of COVID-19 isn't a piece of cake. Let us flesh out what should comprise your checklist. Read on!

Cloud Kitchens: 5 (Bendable) Rules for Achieving Profitability

Starting a cloud kitchen operation in the time of COVID-19 is viable—but doesn’t guarantee success. Learn the rules to follow to turn a profit soonest here.

COVID-19 Tips: New Ways to Pivot Your Restaurant

Explore the different ways your restaurant can pivot and thrive during this global crisis. Sharing with you a comprehensive guide on business remodeling in the time of COVID-19.

News: DealStreet Mosaic Bags $1.5M

PH Digest: Mosaic Solutions bags $1.5m, JazzyPay raised $500K

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News: Funding Announcement

Mosaic Solutions raises US$1.5M to provide data analytics, inventory management solutions to SEA's F&B industry.

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News: Dine to Unite helps Filipino restaurants fight COVID-19 pandemic

Dine to Unite notes how, under the stress caused by the community quarantines and COVID-19, restaurant sales have gone down by an estimated 70% according to Mosaic Solutions, the restaurant technology provider of Dine to Unite.

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News: Dine to Unite New Directory

We are hoping to connect the customers directly to the restaurants. When a restaurant is able to sell directly to a customer, it doesn’t lose any of its profit to a third-party delivery or ordering service,” Jessica Doyle, director of marketing of Mosaic Solutions (which operates Dine to Unite), told BusinessWorld in an e-mail interview on June 17.

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