Explore the different ways your restaurant can pivot and thrive during this global crisis. Sharing with you a comprehensive guide on business remodeling in the time of COVID-19.
Dine to Unite notes how, under the stress caused by the community quarantines and COVID-19, restaurant sales have gone down by an estimated 70% according to Mosaic Solutions, the restaurant technology provider of Dine to Unite.
We are hoping to connect the customers directly to the restaurants. When a restaurant is able to sell directly to a customer, it doesn’t lose any of its profit to a third-party delivery or ordering service,” Jessica Doyle, director of marketing of Mosaic Solutions (which operates Dine to Unite), told BusinessWorld in an e-mail interview on June 17.
